Restaurants

Le Bar Edmond

EDRH-Restaurant-Bar-Edmond-Coktails

EPICUREAN SOPHISTICATION AND ELEGANCE

Le Bar Edmond is the ideal place to relax and enjoy a fine wine or cocktail in an atmosphere that is both sophisticated and true to the mountain chalet spirit, cosy by day and bustling by night. Guests can visit this welcoming space, open from morning until late at night, to discover a varied and refined cuisine. They can now also enjoy afternoon tea, while in the early evening the bar becomes a vibrant hub, with various live music shows during the school holidays.

EDRH-Restaurant-Bar-Edmond-Coktails
EDRH-Restaurant-Bar-Edmond-Table-Plat
EDRH-Restaurant-Bar-Edmond-Interieur

Le Bar Edmond boasts a unique, elegant design that creates a warm and relaxed atmosphere. The décor uses warm tones for its tweed sofas, natural leather armchairs, animal skin cushions and curtains in bands of colours ranging from ivory to chocolate. The bar’s glass counter, made of LED‑illuminated glass tubes, creates a striking visual. The intimate outdoor terrace offers an absolutely breathtaking view of the surrounding mountains.

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EDRH-Restaurant-Bar-Edmond
Menu
Starters
6 piecesFoie gras, King crab and salmon
18.00€
12 piecesFoie gras, King crab, salmon, venison, bellota ham and crispy sole
35.00€

Prices are nets, service included

Snacks
Homemade smoked salmon, blinis and dill cream
25.00€
Duck foie gras, toasted farmhouse bread and chutney
35.00€
Plate of « Bellota-Bellota » Iberian ham
49.00€
Cream of pumpkin
25.00€
Salads
King crab, lettuce, avocado and grapefruit
39.00€
La traditionnelleClassic crusty chicken Caesar salad
37.00€
Lamb’s lettuce salad and black truffle
55.00€

Prices are nets, service included

Desserts
Fresh fruits salad
17.00€
Vanilla and caramel milles-feuille
17.00€
Selection of ice creams and sorbets
17.00€
Apple tart and vanilla ice cream
17.00€
Chocolate cream puff
17.00€
Tiramisu
17.00€

Full allergies information is available for all our dishes.

Main courses
Deviled egg and Kristal caviar
50.00€
Leek and truffle vinaigrette sauce
45.00€
Pan-fried foie gras, mesclun with old balsamique vinegar
39.00€
Sole meunière, carots « à la grenobloise »
75.00€
Roasted scallops « à la normande », rice pilaf
49.00€
Slow cooked lamb shoulder and polenta
45.00€
Roasted free-range chicken with amber yellow wine sauce, Roasted potatoes
45.00€
Beef rib steak, french fries and « beurre marchand »
65.00€
Coquillette pasta with ham and black truffle
69.00€
Savoyard suggestion of the day
40.00€
Savoyard burger, homemade French fries and salad
49.00€
Kebab wrap, cumin French fries and oriental white sauce
49.00€
Choice of club sandwich: Chicken, salmon or vegetarian
47.00€
Tagliatelle with black truffle
75.00€
Truffle croque-monsieur
65.00€

Full allergies information is available for all our dishes.

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