Restaurants

La Ferme du Golf

Interieur restaurant de la Ferme du Golf

A charming restaurant

La Ferme du Golf’s restaurant offers a family feel and authentic setting with simple cuisine combining regional produce and Edmond de Rothschild Heritage products.

Located in La Ferme du Golf, an old farmhouse that has retained all its yesteryear charm, our restaurant is ideally situated at the top of the Chemin du Calvaire, at the foot of the slopes and the Mont d’Arbois golf course.

Romain, the restaurant manager, and his assistant Lucie are committed to working with small producers to select the best local products and offer a gourmet and seasonal menu featuring regional dishes, Savoyard specialities, vegetarian dishes, and more. All year round, you can enjoy the view over Megève from the terrace or in the warmth of our restaurant’s dining room, decorated with prints by a local photographer.

To accompany your meal, Romain and Lucie have also selected some unique wines, having unearthed the little gems of the region as well as the better known Edmond de Rothschild Heritage vineyards.

 

SUMMER OPENING FROM FRIDAY 9TH OF JUNE TO SUNDAY 17TH OF SEPTEMBER 2023.

WINTER OPENING FROM FRIDAY 15TH OF DECEMBER 2023 TO SUNDAY 7TH OF APRIL 2024.

 

Open every day except on Wednesday

Lunch from 12:00p.m; to 2:00p.m.

Diner from 7:00p.m. to 9:00p.m.

 

Every Thursday for diner, discover our unique indian menu. Every Saturday, come enjoy our “plancha” lunch on the terrace, according to the weather.

Interieur restaurant de la Ferme du Golf
La carte
To share (or not)
Charcuterie board from Pelizzari (Haute-Savoie)Cooked ham, cured ham, dried filet mignon, dried sausage
24.00€
Cheese boardTomme of goat, Reblochon, Brie de Meaux Fermier AOP, Merle rouge, Tomme de Savoie
24.00€
Mix boardCharcuterie and cheese board
24.00€
La Ferme's boardRaw vegetables (carrots, cauliflower, cucumbers, cherry tomatoes) served with 3 home made dips (black olive
tapenade, hummus and herb cream)
22.00€
Dried sausage (180g) from Pelizzari (Haute-Savoie)Plain, smoked, hazelnut
10.00€
Vintage sardinesSelected by La Perle des Dieux (Vendée)
15.00€
Terrine of the moment from La Source du Verger (Savoie)Flavour : genepi, beaufort cheese, blueberries or muschrooms
15.00€
Vegetable tempura (gluten free)served with sweet chili sauce
15.00€
Starters
Homemade Andalou gaspachoTomato, cucumber and bell pepper
12.00€
Melon tartar, basil and smoked ham
14.00€
Trout gravlax with dill
16.00€
Trio of tomatoes with creamy burrata
14.00€
Starter
Savoyarde saladLettuce, button mushrooms, cherry tomatoes, sunflower seeds, Raclette cheese toast
14.00€
Summer saladQuinoa, local goat cheese, bell peppers, cherry tomatoes, cucumbers, radish, mint served with a lemon ginger and shallots vinaigrette
14.00€
Lake Geneva salad Lettuce, trout gravlax, cucumbers, radish pickles and dill fresh cream
14.00€
"Romaine" saladRomaine lettuce, crispy chicken pieces, garlic crouton, parmesan shavings, creamy parmesan sauce
14.00€
Main course
Savoyarde saladLettuce, button mushrooms, cherry tomatoes, sunflower seeds, Raclette cheese tosat
22.00€
Summer saladQuinoa, local goat cheese, bell peppers, cherry tomatoes, cucumbers, radish, mint served with a lemon ginger and shallots vinaigrette
22.00€
Lake Geneva salad Lettuce, trout gravlax, cucumbers, radish pickles and dill fresh cream
22.00€
"Romaine" saladRomaine lettuce, crispy chicken pieces, garlic crouton, parmesan shavings, creamy parmesan sauce
22.00€
Main courses
Butcher's choice cut With its maître d'hôtel butter, served with French fries and lettuce
35.00€
Tagliatelles of the momentTagliatelle pastas of the moment
24.00€
Leman lake trout filet With fresh green beans and black rice
28.00€
Abondance cheese omelet Served with green salad (ham or mushroom in extra 3€)
16.00€
Burgers
The Ugly DucklingBrioche bread, duck confit, caramelized onions, tomme of Savoy cheese, lettuce and Espelette pepper mayonnaise, served with french fries
28.00€
The Farm BurgerBrioche bread, beef paddy 180g, bacon, reblochon cheese, lettuce, and homemade barbecue sauce, served with French fries
28.00€
Local cheesy food
Fondant d'ArlyServed with potatoes, local charcuteries and lettuce
28.00€
Traditional raclette, for 2 people or more (on reservation)With potatoes, local charcuteries and lettuce
30.00€
per person
Smoked raclette, for 2 people or more (on reservation)With potatoes, local charcuteries and lettuce
32.00€
per person
Savoyard fondue (Abondance, Beaufort and Meule de Savoie), for 2 people or moreWith local charcuteries and lettuce
30.00€
per person
Savoyard fondue with porcini mushrooms, for 2 people or moreWith local charcuteries and lettuce
31.98€
per person
Desserts
Selection of regional and family cheeses
11.00€
Dessert of the day
9.00€
Home made crêpesNocciolata, local jams or sugar
7.00€
Gourmet coffee or tea
12.00€
Blueberry pie from the Délices of MegèvePastry artisan from Megève
11.00€
La Ferme ice cream cupGenepi ice cream, blueberry sorbet, blueberries in syrup, whipped cream
9.00€
Scoop of ice creamIce cream perfumes: vanilla, salted butter caramel, coffee, genepi, chartreuse
Sorbet perfume: lime, chocolate, blueberry, red fruits, basil
3.00€
Mains
Ham with a side dishSide dishes to choose from: pasta, seasonal vegetables, black weat rice, fries, lettuce
Beef patty with a side dishSide dishes to choose from: pasta, seasonal vegetables, black weat rice, fries, lettuce
Trout with a side dishSide dishes to choose from: pasta, seasonal vegetables, black weat rice, fries, lettuce
Desserts
Scoop of ice cream
Home made crêpesNocciolata, local jams or sugar
Yaourt of SavoyNature or fruit
Apple sauce

MENU

Main course and dessert: 14.00€

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