A charming restaurant
La Ferme du Golf’s restaurant offers a family feel and authentic setting with simple cuisine combining regional produce and Edmond de Rothschild Heritage products.
Located in La Ferme du Golf, an old farmhouse that has retained all its yesteryear charm, our restaurant is ideally situated at the top of the Chemin du Calvaire, at the foot of the slopes and the Mont d’Arbois golf course.
Romain, the restaurant manager, and his assistant Lucie are committed to working with small producers to select the best local products and offer a gourmet and seasonal menu featuring regional dishes, Savoyard specialities, vegetarian dishes, and more. All year round, you can enjoy the view over Megève from the terrace or in the warmth of our restaurant’s dining room, decorated with prints by a local photographer.
To accompany your meal, Romain and Lucie have also selected some unique wines, having unearthed the little gems of the region as well as the better known Edmond de Rothschild Heritage vineyards.
SUMMER OPENING FROM FRIDAY 9TH OF JUNE TO SUNDAY 17TH OF SEPTEMBER 2023.
WINTER OPENING FROM FRIDAY 15TH OF DECEMBER 2023 TO SUNDAY 7TH OF APRIL 2024.
Open every day except on Wednesday
Lunch from 12:00p.m; to 2:00p.m.
Diner from 7:00p.m. to 9:00p.m.
Every Thursday for diner, discover our unique indian menu.
*Desserts from our baker-pastry chef Vincent, from Les Délices de Megève.
All our desserts are served with a scoop of ice cream.
Ice cream flavours: Vanilla – Coffee – Salted caramel – Blueberry yoghurt
Sorbet flavours: Chocolate – Lime – Basil – Genepi – Red berries
A list of allergens is available on request.
Main course and dessert: 14.00€